Mexican Baked Ground Beef Recipes. Brown ground beef and onion together. Ground beef should be cooked to an internal temperature of 160°f.
Use a cup or some other dough cutter to make a perfect circle. Top beans with the meat. Preheat oven to 350 and spray a casserole dish with nonstick spray.
Used 1/2 Ground Beef, 1/2 Sweet Saugage, Casing.
Cook on medium heat for about 5 minutes or until soft. A filling meal that is packed. Finally mix in your tomato paste and sauce.
I Doubled The Recipe So I Could Experiment And The Results Were Incredible!
Color is not a reliable indicator of ground beef doneness. Changes from original recipe include: Set your oven to 350°f (175°c) while you brown the ground beef and assemble the casserole.
Use A Cup Or Some Other Dough Cutter To Make A Perfect Circle.
Return the meat to the pan and add the onions and jalapenos. Spread refried beans in the bottom of a 9x13 inch pan. Add ground beef (1.5 lb) and salt (1/2 tbsp).
Preheat The Oven To 350°F.
Top beans with the meat. Combine ground beef with taco seasoning, water, and chopped green onions. Drain and return mixture to the skillet.
Cook Over Medium Heat, Breaking Up Beef And.
Top with ⅓ of the diced hatch chiles, ground beef mixture, mexican cheese blend, and enchilada sauce. Meanwhile, in a very large skillet, heat the oil over medium heat. Repeat the layers twice in that.
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