Ground Beef Greek Pita Recipe. Here’s what i used for the beef in this recipe: Sprinkle with canadian feta cheese.
Curried Beef Pitas with Cucumber Sauce Recipe Taste of Home from www.tasteofhome.com
1 pound lean ground beef; Salt and freshly ground black pepper; In a large skillet add the beef,onion and garlic until meat is browned and onion is tender.drain off the fat.add the tomatoes,1/4 teaspoon salt,pepper and cinnamon.simmer for 15 minutes.stir in 1/4 cup of the cheese and macaroni.
Remove The Onion From The Food Processor And Place In A Tea Towel, Squeezing To Remove All The Juices, Then Return It To The Food Processor.
½ cup chopped fresh parsley or mint; 1 cup 2% greek yogurt or sour cream; Add the celery, garlic and broccoli rice.
1 Lb Lean Ground Beef;
Cook the “beef” according to its package instructions, seasoning with a dash of sea salt and cracked black pepper. In a large skillet add the beef,onion and garlic until meat is browned and onion is tender.drain off the fat.add the tomatoes,1/4 teaspoon salt,pepper and cinnamon.simmer for 15 minutes.stir in 1/4 cup of the cheese and macaroni. Bake for 10 to 15 minutes.
Season To Taste With Italian Seasonings.
Combine beef and lemon pepper in medium bowl. Fold the pita in half to overlap both sides, similar to the way you would fold a taco. Season with ⅔ of the spices and s&p.
Divide The Meat Into 12 Portions And Roll Each Portion Into A Kebab.
Salt and freshly ground black pepper; 1 teaspoon salt (optional) 3⁄4 teaspoon pepper; In a large skillet heat the 2 tablespoons ghee, butter or olive oil over medium heat.
Add The Garlic, Lemon Juice, Red Wine Vinegar, Oregano, Salt, And Pepper.
Spread each pita generously with pizza sauce. Stir in garlic, cooking for another 30 seconds to 1 minute, until fragrant. Add the spices to the food processor.
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