Ground Beef Jerky Recipe Soy Sauce

Ground Beef Jerky Recipe Soy Sauce. A salty/savory component like soy sauce is one of the most common ingredients for beef jerky marinades. Massage the outside of the bag to work the marinade over all parts of the beef, then place the bag in the refrigerator for 8 hours or more to marinate.

Made with soy sauce, allspice, sugar, fresh ginger, garlic
Made with soy sauce, allspice, sugar, fresh ginger, garlic from www.pinterest.com

A spicy component such as hot sauce, sliced jalapeños, red pepper flakes, and cayenne pepper. A salty/savory component like soy sauce is one of the most common ingredients for beef jerky marinades. In a large bowl, prepare the marinade by whisking together all ingredients except the beef.

Massage The Outside Of The Bag To Work The Marinade Over All Parts Of The Beef, Then Place The Bag In The Refrigerator For 8 Hours Or More To Marinate.


A spicy component such as hot sauce, sliced jalapeños, red pepper flakes, and cayenne pepper. The sweet component of brown sugar is often used. Then place the marinade and beef slices in a large resealable plastic bag.

In A Large Bowl, Prepare The Marinade By Whisking Together All Ingredients Except The Beef.


Worcestershire sauce and liquid aminos are other options. A salty/savory component like soy sauce is one of the most common ingredients for beef jerky marinades.

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